Flours
Our milling process transforms selected grains into a wide range of flours, available in different blends (bramata, fioretto, wholemeal, taragna), alongside the production of corn couscous.
All flours are gluten free.
filtro
Bramata (coarse cornmeal)
Fioretto (fine cornmeal)
Whole grain
Taragna
Corn cous cous
Corn breading
Contact us for your project or consultation.
Thanks to dedicated facilities, cutting-edge technologies, and unique flexibility in the industry, we can create tailor-made products designed around the specific needs of your brand and your consumers.
|
CORN FLOUR |
COUS COUS |
BREADING |
|
Bramata (coarse cornmeal) |
Corn cous cous |
Corn breading |
|
Fioretto (fine cornmeal) |
||
|
Whole grain |
||
|
Taragna |
Contact us for your project or consultation.
Thanks to dedicated facilities, cutting-edge technologies, and unique flexibility in the industry, we can create tailor-made products designed around the specific needs of your brand and your consumers.


