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Tasty golden corn flakes produced using a traditional method in which the corn grains are cooked using water and steam to preserve their nutritional qualities.
Molino Nicoli only uses corn that is gluten-free, from origin-controlled Italian sources, and does not contain GMOs, added fats, colourings, additives or conservatives.
We enrich our corn flakes with 7 B-group vitamins and iron, trace elements that help the organism function more effectively.
Our gluten-free corn flakes are produced within a specialised plant, authorised by the Ministry of Health, in an area free from the risk of cross-contamination, and can be enjoyed safely by those who suffer from allergies or are gluten intolerant.
368
kcal
0,3
g
5,5
g
3
g
7,3
g
0,30
g
May contain traces of milk and dairy products.
3
Per chi ama i corn flakes ma non ha tempo in cucina. Una ricetta semplice e veloce da preparare.
45
min.
6
2
Piccole poesie dolci e croccanti da assaporare con una tazza di té fumante. Un piccolo dessert, ideale per un pomeriggio con gli amici.
40
min.
8
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Molino Nicoli Srl. - Via Antonio Locatelli n. 6, 24060 Costa di Mezzate (BG), Italia
Tel. +39-035-6898.1 r.a. - Fax +39-035-689898
C.F. 04703370165 - P.I. 04703370165
